I was speaking to a few anglers at the manasquan reservoir and they said they used chicken liver to catch hybrid bass...
Were they pulling my leg
or has anyone heard of such a thing?
If so is it the containers at the market or the "real" pieces of chicken liver...how the hell does it stay on the hook.
They swore by this method!
PS the ranger stated they released 7500 stripers last Friday and only 200 will survive...those are some "bad odds".